Hi friends!
Monsoon has arrived and this rain really calls for a hot cup of traditional “Masala Tea” and some hot n spicy snacks….
Worried how to make???? Do not worry, here comes the method your way......
MASALA TEA:-
Serving: 4 cups
Ingredients:
- Milk- 1 cup
- One cardamom
- One clove
- 1/4th spoon of cinnamon powder
- Sugar- 4 spoons or according to your taste
- A good quality tea-3 spoons or according to your taste and 3 cups of water
How to prepare:-
MASALA: - Take one cardamom and one clove and make powder of them. Add cinnamon powder to this.
TEA: - Boil 3 cups of water in a pan. Add 3 spoons of tea. Let it boil for 30 seconds. Add 4 spoons of sugar and 1 cup of milk. Now just add powder “masala”. Wait until the mixture boils. Simmer the flame of your gas/stove for 20 seconds. Now simply pour the mixture into cups using sieve. And enjoy the rich aroma and taste of these Indian spices in conjugation with tea.
Oh Oh.. Tea alone will not do the magic.. You surely need some hot snacks to accompany it. After all you all need to enjoy this rain to its fullest.
GARLIC-POTATO BALLS:-
Serving: 4
Ingredients:
- 3 medium sized boiled potato
- Half cup of finely chopped garlic
- Corn flour- 3 big spoons
- Bread slice -3
- Salt- to your taste
- Red chili flakes- to your taste
How to prepare:-
Make a mixture of boiled potatoes, corn flour and bread slices by mashing them. Add chopped garlic, salt and chili flakes. Mix them well. Now make small sized balls and keep aside. Heat some edible refined oil in a karahi or wide mouth pan. Now simply fry the balls by just adding them in to the oil until light brown. You can also serve these garlic potato balls with tomato sauce
So your spicy dose with a hot cup of masala tea is ready for you to cherish this monsoon season.
See you soon.. till then…..Happy Eating
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